Smoked Meats and Goodies Menu

There is a $35 charge applied to delivery functions (drop off) or an appropriate delivery charge based on the location. If you want to have product cooked on site a $250 fee is charged, minimum of 40 people required to cook on site. One attendant is needed for every 50 guests with a buffet style function. One service attendant is needed for every 20 to 30 people for a sit down style function. Functions that start late and run past the two hour event time frame an additional charge of $25 per hour per server applies.

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Menu

Smoked Meats and Goodies

Smoked Whole Round of Beef

Seasoned with our house rub 12 to 14 lbs raw weight

$7.95 lb
Smoked Whole Boston Butt

Slow smoked with Pecan 8 to 10 lbs raw weight

$7.95 lb
Smoked St. Louis Style Pork Ribs (dry rub) with Pecans

Slow smoked with our house rub By the rack

$14.95 each
Smoked Whole Boneless Pit Ham

Slow smoked with Pecan 10 to 12 lbs avg weight

$6.95 lb
Smoked Whole Beef Brisket

Slow smoked with Pecan 12 to 14 lbs raw weight

$8.95 lb
Smoked Whole Pork Loin

Slow smoked with Pecan 8 to 12 lbs raw weight

$8.95 lb
Smoked Half Chicken
$7.95 each
BBQ Sauce

Award winning home made

Gallon - $22.00 / Half Gallon - $15.00

Serving Estimates

Sliced add $0.25 per pound, One meat 6oz, Two meats 4oz, Vegetables 3oz

Goodies

Full Pan serves 25, Half Pan serves 12

Jambalaya

Shrimp and Sausage

Full Pan - $100.00 / Half Pan - $65.00
Sausage and Chicken
Full Pan - $75.00 / Half Pan - $45.00
Baked Macaroni and Cheese
Full Pan - $55.00 / Half Pan - $30.00
Seafood Gumbo w/ rice
Gallon (Serves 12-15) - $49.95 / Half Gallon (Serves 5-8) - $30.00
Baked Beans
Full Pan - $45.00 / Half Pan - $25.00
Italian Seasoned Green Beans
Full Pan - $45.00 / Half Pan - $25.00

Boiling Pot

Corn Cobbetts
$1.25 each
Boiled Mushrooms
$3.75 lb
Boiled Red Potatoes
$1.50 lb
Boiled Smoked Sausage
$5.95 lb

From the Garden

Tossed Mixed Green Salad and Dressing

With Dressing (Ranch, Honey Mustard and Italian)

Full Pan (Serves 25-30) - $55.00 / Half Pan (Serves 15-20) - $35.00
Marinated Shrimp and Pasta Salad
$8.95 lb
Marinated Pasta Salad
$4.95 lb
Baked Potato Salad
$4.95 lb
Cole Slaw
$3.95 lb
Ambrosia Salad
$5.95 lb
Macaroni Salad
$4.95 lb
Additional Charges
There is a $35 charge applied to delivery functions (drop off) or an appropriate delivery charge based on the location.
If you want to have product cooked on site a $250 fee is charged, minimum of 40 people required to cook on site.

STAFFING: One attendant is needed for every 50 guests with a Buffet Style Function. One service attendant is needed for every 20 to 30 people for a sit down style function. Functions that start late and run past the two hour event time frame an additional charge of $25 per hour per server applies.

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